Best Easy Lasagna Soup
Highlighted under: Classic Comfort Cooking
Satisfy your cravings with this comforting Best Easy Lasagna Soup, a delightful twist on classic lasagna. This hearty and flavorful soup combines all the essential ingredients like tender pasta, savory ground meat, and rich marinara sauce, topped with melty cheese. Perfect for busy weeknights, this recipe is quick to prepare and offers a warm, cozy meal that the whole family will love.
This recipe for Best Easy Lasagna Soup is perfect for those chilly nights when you crave the comforting taste of lasagna but want something simpler. It captures all the delicious flavors of traditional lasagna in a warm and satisfying soup form.
Why You'll Love This Recipe
- Quick and easy to make
- Perfect for weeknight dinners
- Loaded with flavor and hearty ingredients
- A fun twist on traditional lasagna
A Comforting Dish for Any Occasion
Lasagna soup is a comforting dish that is perfect for both casual weeknight dinners and special gatherings. With its robust flavors and hearty texture, it brings the warmth of home-cooked meals to your table. The combination of rich marinara sauce, cheese, and tender noodles makes it a family favorite, ensuring everyone will leave satisfied.
This recipe takes the traditional elements of lasagna and transforms them into a delightful soup form, perfect for those who crave the heartiness of pasta without the layers. Whether you're a busy parent or someone looking to impress guests, this lasagna soup offers simplicity without compromising on flavor.
Nutritional Benefits
In addition to being delicious, this lasagna soup is packed with nutrients. Ground beef or Italian sausage provides protein and iron, while the addition of vegetables like onions and garlic adds essential vitamins and antioxidants. The use of low-sodium broth helps maintain the soup's health factor, making it a well-rounded meal option for everyone.
Moreover, the incorporation of ricotta and mozzarella cheeses offers a great source of calcium, ensuring that your meal is not only hearty but also beneficial for bone health. By using whole-wheat lasagna noodles, you can increase the fiber content, promoting digestion and keeping you feeling full longer.
Customizing Your Lasagna Soup
One of the best aspects of this lasagna soup recipe is its versatility. Feel free to customize it according to your taste preferences or dietary restrictions. For a vegetarian option, simply replace the meat with assorted vegetables such as zucchini, mushrooms, and bell peppers. You can also opt for plant-based proteins to keep it meat-free yet satisfying.
Adding your favorite spices or herbs can elevate the flavor profile even further. Consider including Italian seasoning, red pepper flakes for a touch of heat, or fresh herbs like thyme and oregano. Each variation makes this dish uniquely yours while still delivering that comforting lasagna essence.
Ingredients
Gather the following ingredients:
Main Ingredients
- 1 pound ground beef or Italian sausage
- 1 onion, chopped
- 2 garlic cloves, minced
- 4 cups beef or chicken broth
- 1 can (15 oz) ricotta cheese
- 1 can (24 oz) marinara sauce
- 12 ounces lasagna noodles, broken into pieces
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil for garnish
Make sure to prepare your ingredients before starting the cooking process.
Instructions
Follow these steps to create your Best Easy Lasagna Soup:
Cook the Meat
In a large pot, cook the ground beef or Italian sausage over medium heat until browned. Drain excess fat.
Add Aromatics
Add chopped onion and minced garlic to the pot. Sauté until the onion is translucent.
Combine Ingredients
Pour in the broth and marinara sauce. Add the broken lasagna noodles. Bring to a boil, then reduce to a simmer.
Finish the Soup
Cook until noodles are tender. Stir in the ricotta cheese, mozzarella, and Parmesan. Season with salt and pepper.
Serve
Ladle soup into bowls and garnish with fresh basil before serving.
Enjoy your warm and delicious lasagna soup!
Tips for Perfecting Your Soup
To ensure your lasagna soup comes out perfectly every time, always simmer the noodles until they're just al dente. This prevents them from becoming mushy once mixed with the soup. You want the noodles to maintain some texture and effectively soak up the delicious broth without losing themselves in the process.
Additionally, adding the cheese at the end provides a beautifully creamy consistency. Stir gently to ensure the cheeses blend into the soup, creating a luscious, satisfying bowl that is hard to resist. If you find the soup is too thick, feel free to add more broth until it reaches your desired consistency.
Storing and Reheating Leftovers
Lasagna soup is perfect for meal prep, and leftovers can be stored in the refrigerator for up to three days. Make sure to cool the soup completely before transferring it to airtight containers to preserve its freshness. The flavors tend to deepen over time, making it even more delicious when reheated.
To reheat, simply warm it on the stovetop over medium heat until heated through. If the soup has thickened too much in the fridge, just add a splash of broth or water and stir until you achieve your preferred consistency. This makes it an ideal dish for those busy weekdays when you're short on time but still want a homemade meal.
Pairing Suggestions
To complement your lasagna soup, consider serving it with a simple side salad or some crusty garlic bread. A light Caesar or mixed greens salad can provide a refreshing contrast to the rich and hearty soup. The crunch of fresh vegetables adds a desirable texture that balances the meal perfectly.
For a delightful finishing touch, sprinkle some extra Parmesan cheese or fresh basil on top of your soup before serving. These small additions can enhance the overall flavor, making your meal feel complete and restaurant-worthy. Whether for a cozy family dinner or a get-together with friends, pairing your lasagna soup can elevate your dining experience.
Questions About Recipes
→ Can I make this soup ahead of time?
Yes, you can prepare the soup ahead of time and store it in the refrigerator. Reheat before serving.
→ Can I freeze lasagna soup?
Yes, this soup freezes well. Just make sure to cool it completely before freezing.
Best Easy Lasagna Soup
Satisfy your cravings with this comforting Best Easy Lasagna Soup, a delightful twist on classic lasagna. This hearty and flavorful soup combines all the essential ingredients like tender pasta, savory ground meat, and rich marinara sauce, topped with melty cheese. Perfect for busy weeknights, this recipe is quick to prepare and offers a warm, cozy meal that the whole family will love.
Created by: Emma
Recipe Type: Classic Comfort Cooking
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 1 pound ground beef or Italian sausage
- 1 onion, chopped
- 2 garlic cloves, minced
- 4 cups beef or chicken broth
- 1 can (15 oz) ricotta cheese
- 1 can (24 oz) marinara sauce
- 12 ounces lasagna noodles, broken into pieces
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil for garnish
How-To Steps
In a large pot, cook the ground beef or Italian sausage over medium heat until browned. Drain excess fat.
Add chopped onion and minced garlic to the pot. Sauté until the onion is translucent.
Pour in the broth and marinara sauce. Add the broken lasagna noodles. Bring to a boil, then reduce to a simmer.
Cook until noodles are tender. Stir in the ricotta cheese, mozzarella, and Parmesan. Season with salt and pepper.
Ladle soup into bowls and garnish with fresh basil before serving.
Nutritional Breakdown (Per Serving)
- Protein: 25g
- Carbohydrates: 40g
- Fat: 15g