Oreo Balls-3 Ingredients

Highlighted under: Indulgent Baking Ideas

Indulge in the ultimate treat with these simple and delicious Oreo Balls made with just three ingredients.

Emma

Created by

Emma

Last updated on 2025-12-09T22:54:20.048Z

Oreo Balls are a delightful treat that combines the beloved flavors of Oreos and cream cheese into a bite-sized dessert. Perfect for parties or a sweet snack at home!

Why You'll Love This Recipe

  • Rich chocolate flavor paired with creamy cream cheese
  • No baking required, making it a quick and easy treat
  • Perfect for sharing at parties or enjoying all to yourself

The Perfect Treat for Any Occasion

Oreo Balls are not just a sweet indulgence; they are the perfect treat for any occasion. Whether it's a birthday party, holiday gathering, or a simple get-together with friends, these bite-sized delights are sure to impress. Their rich chocolate flavor and creamy center make them a hit with both adults and kids alike. Plus, their no-bake nature means you can whip them up in no time, allowing you more time to enjoy the festivities.

These delectable treats are incredibly versatile. You can customize them with various toppings such as crushed nuts, sprinkles, or even a drizzle of white chocolate for an extra touch of elegance. Their eye-catching appearance will make them the centerpiece of any dessert table, making them not only delicious but visually appealing as well.

A Simple Recipe with Big Flavor

One of the best things about Oreo Balls is their simplicity. With only three ingredients, you can create a rich and satisfying dessert without spending hours in the kitchen. The combination of crushed Oreo cookies and cream cheese provides a luscious filling that is both sweet and slightly tangy, perfectly balanced by the chocolate coating. This straightforward approach makes it easy for anyone to replicate the recipe, whether you're a seasoned baker or a novice in the kitchen.

Additionally, these Oreo Balls are a fantastic way to get children involved in the kitchen. They can help with crushing the cookies, mixing the ingredients, and rolling the balls. It’s a fun activity that encourages creativity and teamwork, making it a delightful experience for the whole family.

Storage and Serving Suggestions

Once you've made your Oreo Balls, you might wonder about the best way to store them. These treats can be kept in an airtight container in the refrigerator for up to a week, allowing you to enjoy them over several days. If you want to make them in advance, they can also be frozen for up to three months. Just be sure to separate layers with parchment paper to prevent sticking.

When serving, consider pairing your Oreo Balls with a glass of cold milk or a warm cup of coffee. The contrast of temperatures enhances the experience, making every bite feel indulgent. For an added touch, you can plate them with fresh fruit or a drizzle of caramel sauce for a gourmet presentation that will wow your guests.

Ingredients

Ingredients

Oreo Balls Ingredients

  • 1 package Oreo cookies (14.3 oz)
  • 8 oz cream cheese, softened
  • Chocolate coating (for dipping)

Gather all the ingredients before starting to make the process smoother and more enjoyable.

Instructions

Instructions

Crush the Oreos

In a food processor, crush the Oreo cookies into fine crumbs. You can also place them in a resealable bag and crush them with a rolling pin if a food processor is unavailable.

Mix with Cream Cheese

In a mixing bowl, combine the crushed Oreos with the softened cream cheese. Mix until well combined and the mixture is smooth.

Form the Balls

Using your hands, scoop out small portions of the mixture and roll them into balls. Place the balls on a baking sheet lined with parchment paper.

Chill

Refrigerate the balls for about 30 minutes to firm them up.

Dip in Chocolate

Once chilled, melt the chocolate coating according to package instructions. Dip each ball into the chocolate, ensuring they are fully coated, then return them to the baking sheet.

Let Set

Allow the chocolate to set at room temperature or refrigerate for faster results. Enjoy your delicious Oreo Balls!

Once set, these Oreo Balls are ready to be enjoyed or shared with friends and family.

Tips for Perfect Oreo Balls

To ensure your Oreo Balls are perfectly smooth, make sure the cream cheese is at room temperature before mixing. This helps it blend seamlessly with the crushed Oreos, creating a creamy texture that's easy to roll. If your mixture feels too crumbly, a touch more cream cheese can help bind it together, making it easier to form into balls.

When dipping in chocolate, use a fork to fully coat each ball and allow excess chocolate to drip off before placing them back on the baking sheet. This will result in a cleaner finish and prevent clumps of chocolate from forming.

Flavor Variations to Try

While the classic Oreo Balls recipe is undeniably delicious, there are plenty of ways to switch things up. Consider using different flavored Oreo cookies, such as mint or peanut butter, to create unique flavor profiles. Each variation brings its own delightful twist, ensuring there's something for everyone to enjoy.

Another fun idea is to incorporate different types of chocolate for dipping. Dark chocolate provides a rich contrast to the sweetness of the filling, while white chocolate adds a lovely sweetness. You can even mix and match for a visually stunning treat!

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Questions About Recipes

→ Can I use different types of cookies?

Yes, you can substitute Oreos with other sandwich cookies, but the flavor will change.

→ How long do Oreo Balls last?

These treats can be stored in the refrigerator for up to one week.

→ Can I freeze Oreo Balls?

Yes, you can freeze them for up to three months. Just make sure to store them in an airtight container.

→ What can I use instead of cream cheese?

You can try using mascarpone cheese or a dairy-free cream cheese alternative if you prefer.

Oreo Balls-3 Ingredients

Indulge in the ultimate treat with these simple and delicious Oreo Balls made with just three ingredients.

Prep Time20 minutes
Cooking Duration0 minutes
Overall Time20 minutes

Created by: Emma

Recipe Type: Indulgent Baking Ideas

Skill Level: Easy

Final Quantity: 24 balls

What You'll Need

Oreo Balls Ingredients

  1. 1 package Oreo cookies (14.3 oz)
  2. 8 oz cream cheese, softened
  3. Chocolate coating (for dipping)

How-To Steps

Step 01

In a food processor, crush the Oreo cookies into fine crumbs. You can also place them in a resealable bag and crush them with a rolling pin if a food processor is unavailable.

Step 02

In a mixing bowl, combine the crushed Oreos with the softened cream cheese. Mix until well combined and the mixture is smooth.

Step 03

Using your hands, scoop out small portions of the mixture and roll them into balls. Place the balls on a baking sheet lined with parchment paper.

Step 04

Refrigerate the balls for about 30 minutes to firm them up.

Step 05

Once chilled, melt the chocolate coating according to package instructions. Dip each ball into the chocolate, ensuring they are fully coated, then return them to the baking sheet.

Step 06

Allow the chocolate to set at room temperature or refrigerate for faster results. Enjoy your delicious Oreo Balls!

Nutritional Breakdown (Per Serving)

  • Calories: 140 kcal
  • Total Fat: 8g
  • Saturated Fat: 4.5g
  • Cholesterol: 20mg
  • Sodium: 90mg
  • Total Carbohydrates: 16g
  • Dietary Fiber: 0g
  • Sugars: 10g
  • Protein: 1g