Oreo Balls Recipe

Name: Oreo Balls Recipe
Prep time: 20 min
Total time: 20 min
Yield: 24 balls
Ingredients: 1 package (15.5 oz) Oreo cookies; 8 oz cream cheese, softened; 16 oz chocolate coating (milk, dark, or white chocolate); Optional: sprinkles or crushed Oreos for decoration

Highlighted under: Indulgent Baking Ideas

Indulge in these delightful Oreo Balls, a no-bake treat that's perfect for any occasion. With just a few simple ingredients, you can create a sweet and creamy dessert that everyone will love.

Created by

Emma

Last updated on 2025-12-09T22:55:20.154Z

These Oreo Balls are a crowd-pleaser at any gathering. With a rich chocolate coating and the sweet crunch of Oreo cookies, they are as fun to make as they are to eat!

        Why You'll Love This Recipe
        Rich chocolate flavor paired with creamy cream cheese filling
No-bake convenience makes them quick and easy to prepare
Perfect for parties, holidays, or just a sweet treat

      

The Perfect No-Bake Dessert

Oreo Balls are the ultimate no-bake dessert, making them a go-to choice for those who love sweets but want to skip the oven. The simple process of mixing crushed Oreo cookies with cream cheese creates a deliciously rich filling. Plus, you can have these sweet treats ready in no time, making them ideal for last-minute gatherings or spontaneous cravings.

This recipe is not only easy to follow, but it also allows for creativity. You can customize the chocolate coating and toppings to match any occasion or personal preference. Want to add a festive touch for the holidays? Try using colored sprinkles! The possibilities are endless, and the results are always delicious.

A Crowd-Pleasing Treat

These Oreo Balls are perfect for any event, from birthday parties to holiday celebrations. They are bite-sized, making them easy to serve and share among guests. The combination of chocolate and cream cheese appeals to a wide range of palates, ensuring that everyone will find joy in these delectable bites.

Additionally, if you’re looking to impress at a potluck or gathering, these treats are sure to be a hit. They offer a delightful contrast of textures with the smooth chocolate coating and the creamy interior, creating a memorable dessert experience that will have guests asking for the recipe.

Storage and Serving Tips

After preparing your Oreo Balls, store them in an airtight container in the refrigerator. They can last up to a week, which makes them perfect for meal prepping or making ahead for events. Just be sure to keep them chilled until ready to serve to maintain their delicious texture.

When it comes to serving, you can place the Oreo Balls on a decorative platter for a stunning presentation. If you're feeling extra indulgent, consider pairing them with a glass of milk or a scoop of vanilla ice cream. This not only enhances the experience but also brings a nostalgic touch reminiscent of classic cookie-and-milk pairings.

Ingredients

For the Oreo Balls

1 package (15.5 oz) Oreo cookies
8 oz cream cheese, softened
16 oz chocolate coating (milk, dark, or white chocolate)
Optional: sprinkles or crushed Oreos for decoration

Instructions

Prepare the Oreo Mixture

Crush the Oreo cookies into fine crumbs using a food processor or by placing them in a zip-top bag and rolling over them with a rolling pin. In a mixing bowl, combine the cookie crumbs with the softened cream cheese until fully blended.

Form the Balls

Using your hands, take small portions of the mixture and roll them into balls, about 1 inch in diameter. Place the balls on a baking sheet lined with parchment paper.

Chill the Balls

Refrigerate the rolled balls for about 15 minutes to firm up.

Coat the Balls

While the balls are chilling, melt the chocolate coating in a microwave-safe bowl in 30-second intervals, stirring in between until smooth. Dip each ball in the melted chocolate, ensuring they are fully coated, then return to the baking sheet.

Decorate and Serve

If desired, sprinkle with crushed Oreos or sprinkles before the chocolate sets. Once all the balls are coated, refrigerate until the chocolate is firm. Serve chilled and enjoy!

Variations to Try

While the classic Oreo Balls are a favorite, consider experimenting with different flavors of cookies. For example, try using peanut butter Oreos for a nutty twist, or mint Oreos for a refreshing variation. Each type of cookie will bring a unique flavor profile that can elevate your dessert game.

You can also alter the chocolate coating. Instead of plain milk chocolate, try a combination of dark and white chocolate for a striped effect. This not only adds visual appeal but also enhances the flavor complexity, pleasing the taste buds of chocolate lovers.

Frequently Asked Questions

Can I make Oreo Balls without cream cheese? Yes! If you're looking for a dairy-free option, you can substitute cream cheese with a dairy-free cream cheese alternative or even nut butter for a different flavor. Just ensure the consistency is thick enough to form into balls.

How can I prevent the chocolate from cracking? To avoid cracking when the chocolate sets, make sure to use tempered chocolate or chocolate melts that are specifically designed for coating. This will help create a smooth finish and keep your Oreo Balls looking as good as they taste.

Questions About Recipes

→ Can I use low-fat cream cheese?

Yes, low-fat cream cheese can be used, but it may result in a slightly different texture.

→ How should I store leftover Oreo Balls?

Store them in an airtight container in the refrigerator for up to one week.

→ Can I freeze Oreo Balls?

Yes, they freeze well! Just make sure to separate them with parchment paper and store in a freezer-safe container.

→ What can I use instead of chocolate coating?

You can use candy melts or even a white chocolate drizzle for a different flavor.