Peanut Butter Blossoms
Highlighted under: Indulgent Baking Ideas
Deliciously soft and chewy cookies with a rich peanut butter flavor, topped with a Hershey's Kiss.
Peanut Butter Blossoms are a classic cookie that brings comfort and joy. Their combination of sweet and salty flavors, along with the iconic chocolate kiss on top, makes them a favorite for gatherings and holidays.
Why You'll Love These Peanut Butter Blossoms
- Irresistible combination of peanut butter and chocolate
- Soft and chewy texture that's simply delightful
- Perfect for sharing at parties or enjoying alone
The Perfect Treat for Any Occasion
Peanut Butter Blossoms are an iconic cookie that never fails to please. Whether you’re celebrating a birthday, hosting a holiday gathering, or simply indulging in a sweet treat at home, these cookies are the perfect choice. Their delightful combination of flavors and textures means they appeal to both kids and adults alike.
These cookies are not just delicious; they also bring a sense of nostalgia. Many people have fond memories of baking them with family members or sharing them with friends. Their timeless appeal makes them a staple during the festive season and beyond.
Easy to Make, Fun to Share
One of the best things about Peanut Butter Blossoms is how simple they are to make. With just a handful of ingredients and straightforward steps, even novice bakers can whip up a batch. This makes them an excellent choice for baking with kids or for those who may not have a lot of time to spend in the kitchen.
Moreover, the fun doesn’t stop at baking! Decorating these cookies with Hershey's Kisses adds an interactive element that everyone can enjoy. Kids will love helping to press the chocolate into the warm cookies, creating a fun family activity that results in a delicious reward.
Customizing Your Cookie Experience
While the classic Peanut Butter Blossom recipe is a crowd-pleaser, there are plenty of ways to customize them to suit your taste. Consider adding chocolate chips or even drizzling melted chocolate on top for an extra touch of indulgence. You can also experiment with different flavors of chocolate kisses, such as caramel or peanut butter-filled varieties.
For those looking to make a healthier version, substitute natural peanut butter and reduce the sugar slightly. You can even use almond flour instead of regular flour for a gluten-free alternative. These modifications allow you to cater to different dietary needs while still enjoying a delicious treat.
Ingredients
Gather all your ingredients before you start baking!
Ingredients
- 1 cup peanut butter
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 1 egg
- 2 teaspoons baking soda
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 24 Hershey's Kisses, unwrapped
Make sure to have your kisses ready for the finishing touch!
Instructions
Follow these easy steps to create your delicious cookies!
Preheat the Oven
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
Mix Ingredients
In a large bowl, mix together peanut butter, granulated sugar, brown sugar, egg, baking soda, vanilla extract, and salt until well combined.
Shape the Cookies
Roll the dough into 1-inch balls and place them on the prepared baking sheet.
Bake
Bake in the preheated oven for 8-10 minutes, or until they are lightly golden.
Add Chocolate Kisses
Remove from the oven and immediately press a Hershey's Kiss into the center of each cookie. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.
Let your cookies cool completely before enjoying!
Storing Your Cookies
To keep your Peanut Butter Blossoms fresh, store them in an airtight container at room temperature. They should stay delicious for about a week, although they may disappear much sooner! For longer storage, consider freezing them. Just ensure they are completely cooled before placing them in a freezer-safe container, where they can last for up to three months.
When you're ready to enjoy a frozen cookie, simply remove it from the freezer and let it thaw at room temperature for a few minutes, or warm it slightly in the microwave for a few seconds. This will bring back that freshly baked taste and texture.
Pairing Suggestions
Peanut Butter Blossoms are delightful on their own, but they can also be paired with various beverages to enhance your tasting experience. A glass of cold milk is a classic choice, complementing the rich flavors of peanut butter and chocolate perfectly. For adults, a robust cup of coffee or a dessert wine can elevate your cookie experience further.
You might also consider serving these cookies alongside ice cream for an indulgent treat. Crumbling the cookies on top of a scoop of vanilla or chocolate ice cream creates a delightful combination of textures and flavors that everyone will love.
Questions About Recipes
→ Can I use natural peanut butter?
Yes, but natural peanut butter can change the texture. Use a creamy variety for best results.
→ How should I store these cookies?
Store in an airtight container at room temperature for up to one week.
→ Can I freeze the cookie dough?
Yes, you can freeze the dough for up to three months. Thaw in the refrigerator before baking.
→ What other toppings can I use?
Try using chocolate chips or different types of candy for a fun twist.
Peanut Butter Blossoms
Deliciously soft and chewy cookies with a rich peanut butter flavor, topped with a Hershey's Kiss.
Created by: Emma
Recipe Type: Indulgent Baking Ideas
Skill Level: Easy
Final Quantity: 24 cookies
What You'll Need
Ingredients
- 1 cup peanut butter
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 1 egg
- 2 teaspoons baking soda
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 24 Hershey's Kisses, unwrapped
How-To Steps
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a large bowl, mix together peanut butter, granulated sugar, brown sugar, egg, baking soda, vanilla extract, and salt until well combined.
Roll the dough into 1-inch balls and place them on the prepared baking sheet.
Bake in the preheated oven for 8-10 minutes, or until they are lightly golden.
Remove from the oven and immediately press a Hershey's Kiss into the center of each cookie. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.
Nutritional Breakdown (Per Serving)
- Calories: 120 kcal
- Total Fat: 6g
- Saturated Fat: 1.5g
- Cholesterol: 10mg
- Sodium: 60mg
- Total Carbohydrates: 16g
- Dietary Fiber: 0.5g
- Sugars: 10g
- Protein: 3g