Peppermint Oreo Truffles

Name: Peppermint Oreo Truffles
Prep time: 20 min
Total time: 20 min
Yield: 24 truffles
Ingredients: 1 package of Oreo cookies (about 15 cookies); 4 oz cream cheese, softened; 1 cup white chocolate chips; 1/2 teaspoon peppermint extract; Crushed candy canes for garnish

Highlighted under: Indulgent Baking Ideas

Indulge in the festive flavors of Peppermint Oreo Truffles, a delightful treat perfect for the holiday season.

Created by

Emma

Last updated on 2025-12-05T18:42:21.339Z

These Peppermint Oreo Truffles are a festive twist on the classic Oreo cookie. With the perfect blend of crushed Oreos, cream cheese, and peppermint, these truffles are sure to be a hit at any holiday gathering. Easy to make and even easier to enjoy, they encapsulate the spirit of the season in every bite.

        Why You Will Love This Recipe
        Rich chocolate flavor paired with refreshing peppermint
Creamy texture that melts in your mouth
Perfect for celebrations or as a sweet indulgence

      

A Festive Treat for Any Occasion

Peppermint Oreo Truffles are not just a holiday delight; they're perfect for any celebration. The combination of rich chocolate and invigorating peppermint creates a unique flavor profile that appeals to both kids and adults alike. Whether you're hosting a holiday party, a birthday bash, or simply craving a sweet treat, these truffles will impress your guests and leave them wanting more.

These truffles are incredibly versatile. You can customize them by adding different toppings, such as sprinkles or even a drizzle of dark chocolate, to suit your preferences. They also make excellent gifts when packaged in beautiful boxes or jars, spreading joy and sweetness during the festive season.

Simple and Quick to Make

One of the best features of Peppermint Oreo Truffles is how easy they are to prepare. With just a few simple ingredients and minimal cooking time, you can whip up a batch in no time. This makes them an excellent option for last-minute treats or when you're short on time but still want to impress your friends and family.

The straightforward process involves crushing Oreos, mixing with cream cheese, forming truffles, and coating them in white chocolate. It’s a fun and engaging activity, especially for those who enjoy baking with loved ones. Kids can help with mixing and rolling, making it a delightful family bonding experience.

Storage and Serving Suggestions

Once your Peppermint Oreo Truffles are ready, you can store them in an airtight container in the refrigerator for up to a week. This allows the flavors to meld together, enhancing the overall taste. Just be sure to separate layers with parchment paper to prevent sticking.

For serving, these truffles are best enjoyed chilled. You can arrange them on a festive platter or serve them in individual cupcake liners. Pair them with a warm drink, like hot cocoa or coffee, for a delightful contrast that enhances the peppermint flavor.

Ingredients

For the Truffles

1 package of Oreo cookies (about 15 cookies)
4 oz cream cheese, softened
1 cup white chocolate chips
1/2 teaspoon peppermint extract
Crushed candy canes for garnish

Make sure to use fresh ingredients for the best flavor.

Instructions

Prepare the Oreo Mixture

Crush the Oreo cookies into fine crumbs using a food processor or by placing them in a zip-top bag and crushing them with a rolling pin. In a mixing bowl, combine the crushed Oreos with the softened cream cheese until well blended.

Form the Truffles

Using your hands, form the Oreo mixture into small balls, about 1 inch in diameter. Place them on a baking sheet lined with parchment paper and refrigerate for about 10 minutes to firm up.

Coat with Chocolate

In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between, until smooth. Stir in the peppermint extract. Dip each truffle into the melted chocolate, coating completely and allowing excess to drip off. Return the coated truffles to the parchment paper.

Add Garnish and Chill

Before the chocolate hardens, sprinkle the tops with crushed candy canes. Refrigerate the truffles for at least 30 minutes or until the chocolate has set. Serve chilled and enjoy!

These truffles can be stored in an airtight container in the refrigerator for up to a week.

Frequently Asked Questions

Can I use dark chocolate instead of white chocolate for coating? Absolutely! While white chocolate adds a sweet contrast to the peppermint flavor, dark chocolate will bring a richer taste that many people love. Just make sure to adjust the sweetness if needed.

How do I make these truffles vegan? To make a vegan version, substitute the cream cheese with a dairy-free alternative and use vegan white chocolate chips. The recipe remains just as delicious, allowing everyone to enjoy this festive treat!

Tips for the Perfect Truffles

Ensure that the cream cheese is at room temperature for easier mixing. Cold cream cheese can make it difficult to achieve a smooth consistency when combining with the crushed Oreos. If you forget to take it out in advance, a quick 15-second microwave zap can help.

If you find the truffle mixture too sticky to handle, consider chilling it in the refrigerator for a short time before forming the balls. This will make the mixture firmer and easier to roll without sticking to your hands.

Questions About Recipes

→ Can I use dark chocolate instead of white chocolate?

Yes, dark chocolate can be used for a richer flavor. Just melt it the same way as the white chocolate.

→ How long do these truffles last?

They can be stored in an airtight container in the refrigerator for up to a week.

→ Can I make these truffles in advance?

Absolutely! They can be made a few days ahead of time and stored in the fridge until you're ready to serve.

→ Is there a substitute for cream cheese?

You can try using mascarpone cheese for a similar creamy texture, or a vegan cream cheese alternative for a dairy-free option.