Cheesy Chicken Skillet Broccoli Rice

Highlighted under: Classic Comfort Cooking

A delightful one-pan meal that combines tender chicken, vibrant broccoli, and creamy cheese over fluffy rice.

Emma

Created by

Emma

Last updated on 2025-12-24T01:34:27.137Z

This Cheesy Chicken Skillet Broccoli Rice is perfect for busy weeknights. With its rich flavors and comforting texture, it's sure to please the whole family!

Why You'll Love This Recipe

  • Creamy cheese sauce that makes every bite irresistible
  • Quick and easy preparation in one skillet
  • Packed with protein and veggies for a balanced meal

A One-Pan Wonder

The Cheesy Chicken Skillet Broccoli Rice is the epitome of a one-pan meal, making it perfect for busy weeknights. With minimal cleanup required, you can focus more on enjoying your meal and less on doing dishes. This recipe allows all the flavors to meld beautifully, creating a comforting dish that the entire family will love.

Using just one skillet means that the chicken, broccoli, and rice all cook together, absorbing the delicious flavors of the chicken broth and spices. This technique not only simplifies preparation but also enhances the dish's overall taste. You'll find that every bite is infused with the savory goodness of the ingredients.

Nutritional Benefits

This dish is packed with nutritional benefits that make it a smart choice for a balanced meal. Chicken breast provides high-quality protein, essential for muscle growth and repair. Broccoli, a powerhouse vegetable, adds vitamins K and C, fiber, and antioxidants, promoting overall health.

The inclusion of rice contributes carbohydrates, giving you the necessary energy to power through your day. Plus, the creamy cheddar cheese not only enhances flavor but also offers calcium and protein, rounding out this meal into a wholesome option that satisfies both hunger and nutritional needs.

Customization Ideas

One of the best aspects of the Cheesy Chicken Skillet is its versatility. If you're looking to switch things up, consider adding other vegetables such as bell peppers, spinach, or even corn to enhance the dish's color and nutrition. You can also experiment with different cheese varieties, like mozzarella or pepper jack, for a unique twist.

For those who prefer a bit of heat, adding crushed red pepper flakes or diced jalapeños can elevate the flavors to a new level. Additionally, if you're following a low-carb diet, you can substitute the rice with cauliflower rice for a lighter version that still delivers on taste.

Ingredients

For the Cheesy Chicken Skillet

  • 1 lb chicken breast, diced
  • 2 cups broccoli florets
  • 1 cup uncooked rice
  • 2 cups chicken broth
  • 1 cup shredded cheddar cheese
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Make sure to have all ingredients ready before starting the cooking process.

Instructions

Cook the Chicken

In a large skillet, heat olive oil over medium heat. Add the diced chicken, season with salt, pepper, and garlic powder. Cook until golden brown, about 5-7 minutes.

Add the Broccoli and Rice

Stir in the broccoli florets and uncooked rice. Pour in the chicken broth, bring to a boil, then reduce heat to low. Cover and simmer for 15 minutes.

Finish with Cheese

Remove the skillet from heat and stir in the shredded cheddar cheese until melted and creamy. Serve warm.

Enjoy your delicious Cheesy Chicken Skillet Broccoli Rice!

Serving Suggestions

Serve the Cheesy Chicken Skillet Broccoli Rice with a simple side salad for a refreshing contrast to the creamy dish. A light vinaigrette will complement the flavors without overpowering the meal. You can also pair it with crusty bread or garlic knots to soak up any leftover cheese sauce.

For a heartier meal, consider adding a dollop of sour cream or a sprinkle of fresh herbs like parsley or chives on top before serving. This adds an extra layer of flavor and a pop of color to your presentation.

Storage Tips

If you have leftovers, this dish stores well in the refrigerator for up to three days. Make sure to place it in an airtight container to maintain freshness. When you're ready to reheat, simply warm it up in the microwave or on the stovetop until heated through.

For longer storage, consider freezing individual portions. The Cheesy Chicken Skillet can be frozen for up to three months. Just be sure to let it cool completely before transferring to freezer-safe containers. This way, you can enjoy a quick meal on those days when cooking feels like a chore.

Secondary image

Questions About Recipes

→ Can I use frozen broccoli?

Yes, frozen broccoli works great! Just add it during the last few minutes of cooking.

→ What can I substitute for chicken?

You can use turkey, tofu, or even chickpeas for a vegetarian option.

→ Can I make this ahead of time?

Yes, you can prepare the chicken and rice mixture ahead of time and reheat it when ready to serve.

→ Is this recipe gluten-free?

You can make it gluten-free by using gluten-free rice and checking the chicken broth for gluten-free certification.

Cheesy Chicken Skillet Broccoli Rice

A delightful one-pan meal that combines tender chicken, vibrant broccoli, and creamy cheese over fluffy rice.

Prep Time10 minutes
Cooking Duration20 minutes
Overall Time30 minutes

Created by: Emma

Recipe Type: Classic Comfort Cooking

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Cheesy Chicken Skillet

  1. 1 lb chicken breast, diced
  2. 2 cups broccoli florets
  3. 1 cup uncooked rice
  4. 2 cups chicken broth
  5. 1 cup shredded cheddar cheese
  6. 1 tablespoon olive oil
  7. 1 teaspoon garlic powder
  8. Salt and pepper to taste

How-To Steps

Step 01

In a large skillet, heat olive oil over medium heat. Add the diced chicken, season with salt, pepper, and garlic powder. Cook until golden brown, about 5-7 minutes.

Step 02

Stir in the broccoli florets and uncooked rice. Pour in the chicken broth, bring to a boil, then reduce heat to low. Cover and simmer for 15 minutes.

Step 03

Remove the skillet from heat and stir in the shredded cheddar cheese until melted and creamy. Serve warm.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 18g
  • Saturated Fat: 10g
  • Cholesterol: 75mg
  • Sodium: 600mg
  • Total Carbohydrates: 45g
  • Dietary Fiber: 3g
  • Sugars: 2g
  • Protein: 30g