Creamy Tortellini Soup

Name: Creamy Tortellini Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 cups of fresh tortellini; 4 cups of vegetable broth; 1 cup of heavy cream; 1 cup of diced tomatoes; 1 cup of spinach; 1 onion, chopped; 2 cloves of garlic, minced; 1 teaspoon of Italian seasoning; Salt and pepper to taste; Grated Parmesan cheese for serving

Highlighted under: Classic Comfort Cooking

Indulge in a comforting bowl of Creamy Tortellini Soup, perfect for chilly evenings or as a delightful meal any day of the week.

Created by

Emma

Last updated on 2025-12-06T19:10:55.077Z

This creamy tortellini soup is a delicious blend of flavors and textures that will warm your soul. With tender tortellini and fresh vegetables, it’s a dish that everyone will love.

        Why You Will Love This Recipe
        Rich and creamy texture that satisfies your cravings
Quick to prepare, making it perfect for busy weeknights
Packed with flavor, thanks to fresh herbs and spices

      

A Perfect Comfort Food

When the weather turns chilly, there's nothing quite like a warm bowl of soup to bring comfort and warmth. Creamy Tortellini Soup is a delightful dish that combines rich flavors with a soothing texture, making it an ideal choice for cold evenings. Each spoonful is a hug in a bowl, offering a delightful blend of creamy goodness and satisfying pasta that can lift anyone's spirits.

This soup not only warms you up but also nourishes you. The combination of fresh vegetables, broth, and cream creates a hearty meal that feels indulgent yet is surprisingly easy to prepare. Whether it's a cozy family dinner or a gathering with friends, this soup is sure to impress and satisfy.

Quick and Easy Preparation

In today's fast-paced world, finding time to cook can be a challenge. That's why this Creamy Tortellini Soup is a game-changer. With just a few simple ingredients and minimal prep time, you can have a delicious meal on the table in under 30 minutes. It's perfect for those busy weeknights when you want something hearty without spending hours in the kitchen.

The process is straightforward; you only need to sauté some vegetables, add broth and tortellini, and finish it off with cream and spinach. It's a one-pot meal, which makes cleanup a breeze. This recipe is not just quick; it's also versatile, allowing you to customize it with whatever vegetables you have on hand.

Flavorful and Nutritious

Packed with flavor, Creamy Tortellini Soup brings together the freshness of herbs and the richness of cream to create a satisfying dish that doesn’t skimp on taste. The Italian seasoning adds an aromatic twist, while the spinach provides a nutritious boost, making it a well-rounded meal. It's a great way to sneak in some greens, especially for picky eaters.

Moreover, the soup can easily be tailored to your taste preferences. Feel free to experiment with different vegetables or even proteins like chicken or sausage to create variations that suit your family’s palate. This adaptability ensures that you can enjoy this dish in several delightful ways throughout the week.

Ingredients

Main Ingredients

2 cups of fresh tortellini
4 cups of vegetable broth
1 cup of heavy cream
1 cup of diced tomatoes
1 cup of spinach
1 onion, chopped
2 cloves of garlic, minced
1 teaspoon of Italian seasoning
Salt and pepper to taste
Grated Parmesan cheese for serving

Gather all the ingredients before you start cooking for a smoother process.

Instructions

Sauté the Vegetables

In a large pot, heat a splash of olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until translucent.

Add Broth and Tomatoes

Pour in the vegetable broth and diced tomatoes. Bring to a simmer.

Cook the Tortellini

Add the tortellini to the pot and cook according to package instructions, usually about 5-7 minutes.

Stir in Cream and Spinach

Once the tortellini is cooked, stir in the heavy cream and spinach. Let it cook for an additional 2-3 minutes until the spinach is wilted.

Season and Serve

Season with Italian seasoning, salt, and pepper to taste. Serve hot, garnished with grated Parmesan cheese.

Enjoy your delicious creamy tortellini soup with some crusty bread!

Serving Suggestions

To elevate your Creamy Tortellini Soup experience, consider serving it with a side of garlic bread or a fresh green salad. The crunch of a salad pairs beautifully with the creamy texture of the soup, providing a well-rounded meal. Additionally, a sprinkle of fresh herbs like basil or parsley on top can enhance the visual appeal and add a burst of flavor.

For those who enjoy a bit of spice, adding a dash of red pepper flakes can give the soup an exciting kick. Alternatively, serve it in individual bowls, allowing guests to add their own toppings, such as extra cheese or a squeeze of lemon for brightness.

Storage and Reheating Tips

If you have leftovers, store your Creamy Tortellini Soup in an airtight container in the refrigerator for up to three days. The flavors will continue to meld, making it even tastier the next day. However, keep in mind that the tortellini may absorb some of the broth, so you might want to add a splash of vegetable broth or cream when reheating to regain its original consistency.

To reheat, simply warm the soup on the stovetop over medium heat, stirring occasionally. You can also use the microwave, but be sure to do so in short intervals, stirring in between to ensure even heating. Enjoying this comforting soup multiple times is a wonderful way to savor its flavors throughout the week.

Questions About Recipes

→ Can I use frozen tortellini?

Yes, frozen tortellini works great! Just add a few extra minutes to the cooking time.

→ Is there a vegetarian option for this soup?

Absolutely! Just ensure your tortellini is vegetarian and use vegetable broth.

→ How can I make this soup gluten-free?

You can use gluten-free tortellini and check the broth for gluten-free certification.

→ Can I meal prep this soup?

Yes! This soup can be made ahead of time and stored in the fridge for up to 3 days.